BIAB Redders Red Ale ( Irish Red Ale )

19.95

Category:

Description

We have developed an Irish red ale recipe for BIAB brewers as follows

5 Gallon imp batch

Grain : Pilsner malt, Crystal 40, Roasted barley

Hops : Goldings

Yeast : S-04

Finings : Irish Moss

Mash : 60 mins

Boil : 60 mins

Fermenter : 11 days